1924 SAUV BLANC DOUBLE GOLD 750ML

The 1924 Sauvignon Blanc Double Gold is a crisp, refreshing white wine from the renowned wine-producing region of Marlborough, New Zealand. Its flavor profile includes vibrant notes of citrus, green apple, and tropical fruit, complemented by a zesty acidity and a clean finish.

This Sauvignon Blanc pairs well with a variety of dishes, including grilled seafood, goat cheese salad, and lemon herb chicken. Its bright acidity also makes it a great match for spicy Asian cuisine and light pasta dishes.